
Ever wondered what would happen if you breaded chicken strips and then shallow-fried them each individually? Me too! What a coincidence! Le’s find out what happened…
Continue reading “Crispy Chicken Strips with Creamy Onion Sauce”

Ever wondered what would happen if you breaded chicken strips and then shallow-fried them each individually? Me too! What a coincidence! Le’s find out what happened…
Continue reading “Crispy Chicken Strips with Creamy Onion Sauce”
So, I was craving something hot and brought some fresh chilies from the grocery store. These were store-brand long-ish red chilies so I thought they’d be close to Red Thai, Fresno or Jalapeño. (spoiler: they weren’t). So I thought I’d cook up a small patch of delicious onions with garlic and chili.